Black pepper (Piper nigrum) is an extensively used spice all over the globe. This spice is quite famous because of its sharp hot taste. This spice comes from dried peppers of the pepper plant, originally found in India and some other Southeast Asian countries. The following paragraphs break down the properties of black pepper and its uses and health benefits.
Improves Digestion
Anti-inflammatory
Rich in Antioxidants
Enhances Bioavailability
Weight Loss Support